Liquid Whole Eggs

Discover our superior quality liquid whole eggs, made from carefully selected fresh eggs, offering a smooth, even texture and an authentic flavour that will enhance all your recipes! Our liquid whole eggs are the convenient solution for all your culinary creations, eliminating the need to break or separate your eggs. Available in different formats (see bottom of the page).


  • Adhesive properties
  • Suitable as an ingredient in recipes for commercial use


  • 1 kg contains approx. 19 large eggs
  • No breaking or stirring
  • Easy to store


  • Space-saving – 34% of the space required for the same volume as a shell egg
  • No waste
  • Consistent portion size—eliminates waste and costs


  • Pasteurized and homogenized
  • Neutral pH

Suggested uses

Adhesive properties
  • Nutritional bars
  • Snack bars
  • Cookies
As an ingredient in recipes for commercial use
  • Breads
  • Pastries and sweets
  • Pancakes
  • Omelettes
  • Waffles

All our products are Kosher and SQF certified

Shelf life and storage

Shelf life varies according to packaging format.

365 Days
21-28 Days

Between 21 and 28 days,
depending on packaging.

5-10 Days

Allow 72 to 96 hours in the refrigerator for thawing. Once thawed, keeps for 8 to 19 days, depending on packaging (see technical data sheet).


Keep refrigerated.

Available in these formats

1 kg
10 kg & 20 kg
18 kg
900 kg & 1000 kg

Product sheet and documentation

St-Hyacinthe – Québec

3475, Picard Street
St-Hyacinthe (Quebec) J2S 1H3

P: 450 778-1991
F: 450 773-0776
E: [email protected]

Etobicoke – Ontario

17, Newbridge Road
Etobicoke (Ontario) M8Z 2L6

P: 416 237-1313
F: 416 237-1316
E: [email protected]